1,3-Distearoyl-2-palmitoyl glycerol
1,3-Distearoyl-2-palmitoyl glycerol (1,3-Stearin-2-palmitin) is a compound mentioned in the study of the triglyceride composition of bovine milk fat. It was analyzed and identified by multiple chromatographic techniques, and a total of 120 triglycerides were identified.